Shipping policy

🚫 Nunya Café Delivery Policy (Because Missouri Be Trippin’)

1. First Things First: We Don’t Ship.
Yeah, we said it. Missouri law says we can't ship food because apparently, they think a box of sourdough is more dangerous than a raccoon with a knife. So no, we can’t mail your order across the state — or the country — no matter how much you beg.

2. Local Delivery? Hell Yes.
If you're lucky enough to live near us, we'll bring the goods straight to your door — fresh, legal, and probably still warm. We run local deliveries weekly, and we’ll text you when your carbs are en route like the bread-dealing vigilantes we are.

3. How It Works:

• Order Time: Give us 2–3 business days to knead, ferment, bake, whip, and generally perform carb sorcery.

• Delivery Days: Usually Fridays and Saturdays (unless we're out of dough or making bad life choices).

• Drop-Off Zones: Poplar Bluff & surrounding areas. Ask us if you’re unsure. Don’t assume.

4. Your Job? Just Be Home.
Make sure your address is correct. Triple-check it. If we deliver to the wrong place because you typed “321 Fun St” instead of “231 Fund St,” that’s on you, boo.

5. Mishaps & Mayhem

• Damage: If your Whipt takes a hit in transit, snap a pic and hit us up within 48 hours. We’ll try to make it right.

• Missing Stuff: If your bread ghosted you, check with neighbors, porches, gremlins, etc. Still no luck? Contact us.

6. No International Shenanigans
We don’t ship across borders, across states, or across the street via pigeon. Just local delivery. That's it. That's the tweet.

7. Need Us? Holler.

• Email: info@nunyacafe.com

• Hours: Monday–Friday, 9AM–5PM CST

• DMs? We see them. We may even respond if we’re not elbows-deep in dough.

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Thanks for supporting a bakery that’s 100% plant-based, 0% boring, and fully fueled by carbs, chaos, and cottage laws.
We bake it. You eat it. Missouri can deal with it.